Christmas Dinner Details 2018


Christmas Dinner Details

Date: Tuesday 13th December

Time 7.00pm to 10.00pm

Venue: The Steeton Hall Hotel, Station Road, Steeton, Keighley, BD20 6RY

The Christmas dinner is £24.95. for non members & £15.00 for paid up members

We will also be having a Christmas raffle where you could win a Hamper and other great prizes.

We need to know by the 30th November if you would like to come and what you would like to eat, as we have to give these details to The Steeton Hall Hotel a week in advance. Please can you fill in the form below and return using the freepost envelope enclosed. We require a £5 deposit per person; please could you send us this with the form.  If you are sending payment via cheque please make it payable to Airedale and Bradford Out on a Limb Payment can also be made by sending it straight to our bank account. Account number:11499858 Sort Code: 40-42-06

Door to door transport will be arranged for those needing it. Just let us know as soon as possible



Homemade soup of roasted butternut squash and sweet potato, served with crusty bread roll and butter

Rich brandied chicken liver parfait, red onion marmalade, salad garish and a warm crusty bread roll and butter

Button mushrooms in a creamy garlic sauce served with a warm crusty bread roll and butter

Main Course:

Traditional oven roast Turkey with all the trimmings, sage and onion stuffing, roast potatoes, real roast gravy, cranberry sauce and of course pigs in blankets.

Pan fried Salmon fillet bathed in a dill and white wine sauce

Chicken wrapped in serrano ham served with a tarragon and leek cream sauce


Traditional Boozy Christmas pudding and rum sauce.

Profiteroles, filled with orange cream topped with a rich Belgium sauce

Mini cheeseboard of three choice cheeses, assorted crackers, celery sticks, and grapes. (£2.00 supplement)

*Gluten free options available on request

For after … Tea, Coffee & Mints


Main Course:    

Do you require transport o Yes o No

o I enclose my deposit of £5 per a person